Iso 3055:2021 Kitchen Equipment — Coordinating Sizes
May 19, 2023 ⚊ 1 Min read ⚊ Views 57 ⚊ BUSINESSISO 3055:2021 pertains to coordinating sizes for kitchen equipment. This standard provides guidelines for manufacturers and designers of kitchen equipment to ensure that their products are of a consistent size and can be easily coordinated with other kitchen equipment.
This standard specifies the basic sizes for kitchen equipment such as ovens, ranges, refrigerators, and dishwashers, among others.
Tags: ISO 3055:2021