Easy Ways To Cook Bacon – Even If It’s Frozen!
November 29, 2022 ⚊ 1 Min read ⚊ Views 93 ⚊ BUSINESSCooked bacon is a salt-cured pork belly served in thin strips of similar cuts of meat. It also can be made from beef, lamb, and turkey. “Non-meat” bacon is also available for those who do not eat meat. You can easily find frozen or non-frozen bacon at the supermarkets, butcher shops, or warehouse stores. If you are cooking frozen bacon, there is no need to defrost it first. Simply place the strips on a baking sheet lined with foil or parchment paper and bake at 400 degrees Fahrenheit for about 15 minutes, or until the bacon is crisp. Non-frozen bacon can be cooked in the same way, but will likely require an additional few minutes in the oven. Cooked bacon can be enjoyed on its own or used as a topping for salads, sandwiches, or other dishes. Whether you cook it frozen or thawed, bacon is a delicious and versatile food that is sure to please everyone at the table.