Masala Brand in India

February 10, 2024 1 Min read Views 29 FOOD

Spices are referred to as plant-based substances that are used as an ingredient to add flavour to any dish. It refers to any dried part of a plant, used for seasoning, flavouring recipes and making it tastier. The other part of the plant, including dried bark, roots, berries, seeds, twigs or anything else, is considered as a spice. But the green leafy parts of plants are considered herbs. India is the world’s largest consumer as well as the producer of spices. India has a study centre devoted to spices named as Indian Institute of Spices Research.

Tags: masale, Spices

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